Publicado: 06 Agosto 2021
According to IPEC research, old Ibope Inteligência in Brazil), more than 30% of Brazilian people already choose vegan options in restaurants and other establishments; almost half of those interviewed do not consume meat for one or more days a week by their own choice.
The change in the consumption profile of the Brazilian population is changing the market known as “food service”, related to food business outside the home such as bars, restaurants, cafeterias, and others. The study, commissioned by Sociedade Vegetariana Brasileira (SVB), was realized by IPEC, old Ibope Inteligência, in February of 2021, with Brazilians residing in all regions of the country. The results show that one-third of Brazilians already choose vegan options on the menus of restaurants and cafeterias. Moreover, 46% of Brazilians already stopped eating meat, by their own choice, at least once a week. Access research full data here.